This course covers the principles and practices of integrated farming, including soil management, crop management, livestock management, water management, biodiversity, and farm planning. Participants will learn how to design and manage a sustainable farming system that balances economic, social, and environmental goals.
Join us on this journey to explore the world of integrated farming and discover a more sustainable way to produce food. Let's get started!
Objectives:
Understand the concept and benefits of integrated farming
Learn how to plan and manage a diverse and resilient farm
Develop skills in soil management, crop rotation, and organic amendments
Understand livestock management and integration with crop production
Learn water management and conservation techniques
Appreciate the importance of biodiversity and ecosystem services
Develop business planning and marketing skills for sustainable agriculture
Through this course, you'll gain practical knowledge and skills to:
Improve soil health and fertility
Increase crop yields and quality
Enhance livestock productivity and welfare
Conserve water and reduce pollution
Promote biodiversity and ecosystem services
Develop a sustainable and resilient farming system
Our HND graduates are also eligible to further their education by taking degrees in Integrated Farming Management, Agricultural Economics or any related fields of study.
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